Free purchasing advantages for hospitality entrepreneurs

Reinout Ezinga

"If you are looking for help in improving your purchasing rates, Procent can take a lot of work off your hands. Their personal approach and dedicated account managers are excellent pros."

Stuart Stretton

"The partnership is very good, even and especially if you are in a rush, for example during a business take-over. Everything was settled within a week."

John van Benten

"Collaborating with Procent offers a major advantage as they keep track of what is going on in the world of the hospitality industry, and actively responding to those developments."

Pim Evers

"Procent is a good hospitality partner. Wilco is always readily available. Their credit card rates are low, and they offer favourable energy savings and good insurance options.”

Frank Toes

"Being a hospitality entrepreneur, cost cutting is an important way of staying ahead below the line. Procent helps me out so I do not have to keep track of saving money myself."

Won Yip

"The Yip group also profits from the fast and efficient peace of mind offered by Procent. Sorting out utilities is a particularly time-saving possibility."

Pepijn de Visscher

"It is very nice having someone like Wilco put in their best efforts to manage certain purchasing prices. Procent provides an excellent service."

Shirley Man

"In addition to their reliability, Procent are quick and considerate. Wilco always provides top-notch service."

Margreet Leguijt

"Our main reason for partnering with Procent is a cost reduction we would never be able to achieve ourselves."

Jason Berg

"Procent offers an excellent product: a reduction in time and money. They shoulder an important load and are always quick to respond."

Danny Knijff

"The first and foremost reason for partnering with Procent is to achieve a purchasing advantage. The second reason is that the more people sign up, the better the prices become."

Hugo de Haan

"Cut back on time, time much better spent on your company! That is our most important reason for working with Procent."